|
Mushroom |
Fetta cheese. semi-dried tomatoes and frech basil
topped field mushrooms, drizzled with a home-
made red wine vinegar accompanied by panko
crumbed polenta chips
|
$13.50V |
| Smoked Salmon |
Our home Smoked Salmon layered between
boconcini cheese and roasted capsicum served
with a red onion and dill salsa
(Smoked Salmon is available for take-away - see staff for orders.) |
$15.50G |
|
Caesar Salad
|
Traditional Caesar with cos lettuce, bacon, anchovies, poached egg
(Vegetarian & gluten free versions available on request)
|
$13.50VG |
|
|
|
| Turkey |
Spiced, minced, organically grown turkey mixed
with chilli, giner, garlic, shitake mushrooms, served "san choy bow" style in lettuce cuos |
$13.50 |
|
Calamari |
Calamari grilled with coriander, lemongrass and
chilli paste, sitting on coconut and jasmine rice cakes with a scoop of sweet and sour cucumber |
$14.50/19.50 |
|
Roast of the Day |
See daily specials sheet for details (gluten free option available) |
$15.50G |
|
Pasta or Stir Fry |
See daily specials sheet for details |
$12.50 |
| Rice Noodles |
Prawns, spring onions and coriander rolled up in fresh rice noodle sheets covered with oyster sauce and an Asian coleslaw |
$15.50/22/50 |
| Duck |
Soy and star anise glazed roast duck maryland with pickled orange wedges on a bed of Asian greens |
$23.50 |
| Fish |
Daily selection grilled(see specials sheet), sitting on a chive and carrot mash with home-made lemon pickle |
$23.50G |
| Offal |
Calf's sweetbreads panfried with capers, nutmeg and fresh lemon and a sald of beetroot and green lentils |
$18.50 |
| Beef |
Fillet steak grilled to your liking served with house made pumpkin pickle, green beans in bacon & onion with a seeded mustard jus |
$27.50G |
| Vegetarian |
Eggplant parmigiana with buffalo mozzarella and a salad of rocket, green and kalamata olives with a lemon dressing |
$17.50V |
| Risotto |
Risotto with tomato, anchovy and raisins |
$16.50VG |
| Cheese Platter |
A selection of Victorian cheeses, dried fruits, crackers |
$14.50 |
| Side Bowls |
Bowl of wedges, chips or fresh garden salad |
$6.00 each |
|
|
|
|
Tea, Espresso Coffee, Hot Chocolate |
$3.50 each |
| G = gluten free |
V = vegetarian |
|
|
SEE OUR EXTENSIVE RANGE OF WINES BY THE GLASS |
|
